Roasted and Slow Cooked Cnocchi

This is the perfect meal, not only for at home but also to pre-make to take camping/caravanning! 

Ingredients:

1x bag of cnocchi

1x pot of olives

Grated carrot

1x red onion

spinage

correset

Tofu Benedict

I made this by accident, and its so yummy! Slice the tofu to about a  one cm thickness. Toss over plain flour and fry. Then pop it in the oven with a thin layer of Mary Berry's 'Mango, Line & Chilli Dressing.' Just till the sauce has warmed through. Add Sriracha Mayo Source, to taste. Its a spicy no Egg-Benedict! YUM! 


Tofu
Plain Flour
Oil 
Mary Berry's 'Mango, Line & Chilli Dressing'
Sriracha Mayo 


Easy yummy and a little spicy! 

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